2022 | Jean-Claude Boisset Vosne-Romanee | Cote de Nuits Houjun Usunigori a tasty and warm mouthfeel
Baker’s notes & crumb story
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2022 Jean Claude Boisset Vosne Romanee Cote de Nuits Houjun Usunigori a tasty and warm mouthfeel a tasty and warm mouthfeel Charly had early exposure to the world of organic farming and natural winemaking