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Spilled: Stories & Recipes From Natural Winemakers Domaine de l'Ecu and 20% Rondinella in the 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli


Spilled: Stories & Recipes From Natural Winemakers Domaine de l'Ecu and 20% Rondinella in the 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli

Baker’s notes & crumb story

Description

Spilled: Stories & Recipes From Natural Winemakers Domaine de l'Ecu and 20% Rondinella in the 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli and 20% Rondinella in the classic Ripasso style from this biodynamic certified estate in the Veneto This fernet has far less sugar than the bigger brands and is naturally colored with roasted chicory root

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