Ayer's European Pear Subtropicals & Citrus Requires 400-500 chill hours to D222B Cold Hardy to USDA Size:Standard (4-5') Grafting
Baker’s notes & crumb story
Description
Ayer's European Pear Subtropicals & Citrus Requires 400 500 chill hours to D222B Cold Hardy to USDA Size:Standard (4 5') Grafting Requires 400 500 chill hours to set fruit highly resistant to apple scab and cedar apple rust and somewhat resistant to powdery mildew and fireblight