2018 Aston Pinot Noir Sonoma Coast, USA Ramey Native-Yeast and malolactic fermentation 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli
Baker’s notes & crumb story
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2018 Aston Pinot Noir Sonoma Coast, USA Ramey Native Yeast and malolactic fermentation 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli Native Yeast and malolactic fermentation High West Bourye Whiskey