2024 Chantereves Bourgogne Blanc Yume Utai Burgundy, France Vincent Pinard Vinification: Crushed and pressed for 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli
Baker’s notes & crumb story
Description
2024 Chantereves Bourgogne Blanc Yume Utai Burgundy, France Vincent Pinard Vinification: Crushed and pressed for 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli Vinification: Crushed and pressed for 5 6 hours with a basket press The fruit is macerated for ten to thirty days with treading done twice a day