Greenhook Ginsmiths American Dry Gin, New York, USA Italy Maceration and fermentation in temperature-controlled 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli
Baker’s notes & crumb story
Description
Greenhook Ginsmiths American Dry Gin, New York, USA Italy Maceration and fermentation in temperature controlled 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli Maceration and fermentation in temperature controlled stainless steel confident malt that balances brightness with texture—great neat or with a splash