2024 Bartolo Mascarello Dolcetto D'Alba, Piedmont, Italy Dunn Vineyards 2 grams per liter residual 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli
Baker’s notes & crumb story
Description
2024 Bartolo Mascarello Dolcetto D'Alba, Piedmont, Italy Dunn Vineyards 2 grams per liter residual 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli 2 grams per liter residual sugar per liter and 3 limestoneAverage Age of Vines: 35 60 yearsFarming: organicHarvest: by handWinemaking: spontaneous fermentation in stainless steel with indigenous yeastsAging: oak barrelFining: noneFiltration: noneAdded S02: none