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2021 G.B. Burlotto, Barolo Cannubi, Piedmont, Italy England pressed and fermented dry mainly 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli


2021 G.B. Burlotto, Barolo Cannubi, Piedmont, Italy England pressed and fermented dry mainly 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli

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2021 G.B. Burlotto, Barolo Cannubi, Piedmont, Italy England pressed and fermented dry mainly 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli pressed and fermented dry mainly in tank and barreled down in a couple old 600l + 500l + 228 l barrels and bottled in March The wine is disgorged and finished with a dosage of 1 2 grams liter at most

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