ITALY - Guido Porro 2012 Barolo Gianetto Size:Per single bottle baked rhubarb and roasted beef
Baker’s notes & crumb story
Description
ITALY Guido Porro 2012 Barolo Gianetto Size:Per single bottle baked rhubarb and roasted beef baked rhubarb and roasted beef with some salinity (capers) hints of fennel seed licorice strap The Te Mata team honed its viticultural and vinification techniques over many years before releasing the first reserve level ‘Alma’ Pinot Noir in 2021