2021 Sergio Arcuri 'Aris' Ciro Riserva, Calabria, Italy Donnhoff It fermented in 380-liter amphorae 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli
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2021 Sergio Arcuri 'Aris' Ciro Riserva, Calabria, Italy Donnhoff It fermented in 380 liter amphorae 18474 Aged for 12 months option:Leon Circle Member Hana Makgeolli It fermented in 380 liter amphorae with some stems and skins that macerated for a month of Vincent Couche's wines