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Description

Épaule d'agneau fermier du Quercy Label Rouge ±1,5kg bavette Made in Vire itself To make the pastes Weight:250g saucisse de toulouse Made in Vire itself Nombre de portions : 8 saucisses de ±140g

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Épaule d'agneau fermier du Quercy - Label Rouge ±1,5kg bavette Made in Vire itself To make the pastes Weight:250g saucisse de toulouse

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Épaule d'agneau fermier du Quercy - Label Rouge ±1,5kg bavette Made in Vire itself To make the pastes Weight:250g saucisse de toulouse

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